World Food Cuisine
Browse through over
650,000 tasty recipes.
Home » » Dilly Beans and Peas on Ricotta Toast

Dilly Beans and Peas on Ricotta Toast

Written By Mack John on Sunday, 16 June 2019 | 02:45

A lemony, herby bean salad with lots of crunch from sliced snap peas is good. But when it's piled on top of garlic-rubbed, ricotta-spread toast, it's even better.

from Latest Recipes http://bit.ly/2KSlXjx
SHARE

About Mack John

0 comments :

Post a Comment