The best part of this super easy vegan meal is the crispy shallots. No, it’s the tempeh that tastes like bacon bits. No, it’s the tender roasted sweet potatoes. No, no, no—it’s the smoky chipotle oil that flavors it all.
from Latest Recipes https://ift.tt/3HK7sth
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Pan-Roasted Sweet Potatoes and Tempeh
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